A delicious sausage meat which is great for stuffing turkey and chicken, or making your own sausage rolls and scotch eggs.
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Pork (70%), bread rusk (wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), water, salt, herbs, spices, spice extracts, herb extracts.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold.
May also contain mustard.